

We are a family business in Gratallops, at the heart of the historic Priorat region, where you can try traditional local confectionery and 100% artisan bread made with sourdough. Our tortas are famed for their flavour and we have a wide range of artisan pastries.
Schedule:
from Tuesday to Sunday: from 9:00 to 14:00
· Forn del Pi (Gratallops)
C/ Piró, 61
43737
Spain